POTTAGE
SUBMISSIONS OPEN THROUGH MARCH 15

Pottage (/pɒˈ-, pəˈ-/) is an ancient type of stew, made from whatever ingredients the chef had on hand.
POTTAGE is a literary magazine made from whatever unpublished work our contributors had on hand. Rather than assigning themes, we design each issue around those found between submissions.
Shown: Esau and the Mess of Pottage, Jan Victors, 1653
